1. Equipment Costs
One of the primary reasons for the high cost of freeze-dried candy is the expensive equipment required for the freeze-drying process. Freeze-drying machines can be large and complex, requiring precise temperature control and vacuum systems. The initial investment in this equipment is significant, contributing to the overall cost of production.
2. Commercial Kitchen Requirements
Producing freeze-dried candy on a commercial scale requires a dedicated prep kitchen that adheres to health code guidelines. This entails additional expenses for outfitting the kitchen with stainless steel surfaces, proper ventilation systems, and sanitation equipment to ensure food safety and compliance with regulations. The costs associated with maintaining a commercial kitchen further add to the overall production expenses.
3. Batch Processing Time
Freeze-drying is a time-consuming process that can take several hours or over a day to complete. Each batch of candy must be carefully monitored and processed to ensure the desired texture and flavor are achieved. Freeze drying can be finicky, and sometimes batches don't meet our standards. In cases like this, we have to start over from the beginning. The long processing time adds to the labor costs and energy consumption associated with producing freeze-dried candy.
4. Labor Costs
Producing freeze-dried candy requires people to operate the equipment, monitor the process, and package the final product. Additionally, freeze-dried candy is often packaged in individual bags, which can be a labor-intensive process. The time and effort required to produce each batch of freeze-dried candy contribute to the overall cost of production.
5. Energy Costs
Freeze-drying requires the use of large amounts of energy to maintain the low temperatures and vacuum conditions necessary for the process. The energy costs associated with freeze-drying can be substantial, especially for commercial-scale production.
6. Small Yield Per Batch
Another factor that contributes to the high cost of freeze-dried candy is the small yield per batch. Due to the nature of the freeze-drying process, only a certain amount of candy can be processed at a time. This limited batch size means that the production costs must be spread out over a smaller quantity of product, increasing the cost per unit.
While the higher price of freeze-dried candy may give pause to some, it's important to recognize the intricate processes and investments involved in its production. The cost of producing freeze-dried candy reflects the dedication to quality and craftsmanship that goes into each delicious bite. So, the next time you indulge in a bag of freeze-dried candy, remember that its price tag is a reflection of the care and expertise that goes into creating this delightful treat.
We here at Subzero Sweet Supply appreciate all of your support! Thank you so much for allowing us to make delicious freeze dried candy for you.